Indian Spices

Indian Spices have a pivotal role in the Indian cookery. You can derive umpteen health benefits from them if used in a moderate amount. These proffer taste to many bland dishes and boost digestion. Loaded with several health benefits, these add the spice to dal fry as well as other cuisines. Indian Spices provide you relieve from many digestive problems. Indian Spices supplied at Monica International are used to cook chicken, shahi biryani, mutton, dosa etc. They have an appetizing aroma that make the food more fragrant. During the winters, they can be used to prepare several types of concoction.

Chicken Masala Powder

  • Color
  • Red-orange
  • Flavor
  • Spicy and aromatic
  • Grade
  • Food grade
  • Ingredients
  • Blend of ground spices such as coriander cumin turmeric chili and others
  • Moisture (%)
  • Less than 10%
  • Oil Content %
  • Minimal
  • Physical Form
  • Powder
  • Processing
  • Other, Ground and blended
  • Product Type
  • Spice mix, Other
  • Shape
  • Other, Fine powder
  • Shelf Life
  • 12 months
  • Storage
  • Cool dry and airtight container
  • Taste
  • Rich and flavorful
  • Usage
  • Seasoning for chicken dishes
  • Variety
  • Standard blend
  • Weight
  • Variable (e.g. 100g 250g 500g)

Dosa Podi Masala Powder

  • Color
  • Brown
  • Flavor
  • Spicy
  • Grade
  • Food Grade
  • Ingredients
  • Blend of spices
  • Moisture (%)
  • Low
  • Oil Content %
  • Minimal
  • Physical Form
  • Powder
  • Processing
  • Other, Ground and processed
  • Product Type
  • Masala Powder, Other
  • Shape
  • Fine powder, Other
  • Shelf Life
  • 12 months
  • Storage
  • Store in a cool and dry place
  • Taste
  • Spicy and tangy
  • Usage
  • Used as a seasoning for dosa and other dishes
  • Variety
  • South Indian spice mix
  • Weight
  • 250g

Idli Podi Spice Powder

  • Color
  • Orange
  • Flavor
  • Spicy
  • Grade
  • Food Grade
  • Ingredients
  • Dry roasted spices with lentils and salt
  • Moisture (%)
  • Low
  • Oil Content %
  • Minimal
  • Physical Form
  • Powder
  • Processing
  • Dry Roasted and Ground, Other
  • Product Type
  • Other, Spice Mix
  • Shape
  • Other, Fine Powder
  • Shelf Life
  • 6 months
  • Storage
  • Store in a cool dry place
  • Taste
  • Savory spicy taste
  • Usage
  • Used with Idli Dosa and other South Indian dishes
  • Variety
  • Masala Powder
  • Weight
  • Varies (e.g. 100g 200g)

Mutton Masala Powder

  • Color
  • Brown
  • Flavor
  • Spicy
  • Grade
  • Food Grade
  • Ingredients
  • Mixture of spices including coriander cumin black pepper chili turmeric cinnamon and cloves
  • Moisture (%)
  • Below 10%
  • Oil Content %
  • Low
  • Physical Form
  • Powder
  • Processing
  • Other, Ground and blended
  • Product Type
  • Spice Mix, Other
  • Shape
  • Fine powder, Other
  • Shelf Life
  • 12 months
  • Storage
  • Store in a cool dry place
  • Taste
  • Rich and aromatic
  • Usage
  • Used for seasoning mutton dishes
  • Variety
  • Masala Powder
  • Weight
  • Based on packaging - e.g. 100g 500g etc.

Indian Dosa Podi Masala Powder

  • Color
  • Yellow-Brown
  • Flavor
  • Spicy
  • Grade
  • Food Grade
  • Ingredients
  • Ground lentils red chili sesame seeds fenugreek curry leaves salt
  • Moisture (%)
  • <10%
  • Physical Form
  • Powder
  • Processing
  • Other, Blended and ground
  • Product Type
  • Other, Masala Powder
  • Shape
  • Granulated powder, Other
  • Shelf Life
  • 12 months
  • Storage
  • Store in a cool dry place away from sunlight
  • Taste
  • Spicy Savory
  • Usage
  • Ideal for dosa accompaniment or flavoring
  • Variety
  • Traditional Indian
  • Weight
  • Customizable (e.g. 100g 250g 500g)

Shahi Biryani Masala Powder

  • Color
  • Brown
  • Flavor
  • Spicy and aromatic
  • Grade
  • Food Grade
  • Ingredients
  • Blend of spices and herbs
  • Moisture (%)
  • Low
  • Oil Content %
  • Moderate
  • Physical Form
  • Powder
  • Processing
  • Other, Ground and blended
  • Product Type
  • Other, Masala/Spice Mix
  • Shape
  • Powder
  • Shelf Life
  • 12 months
  • Storage
  • Store in a cool dry place
  • Taste
  • Rich and savory
  • Usage
  • Used in biryani and other rice dishes
  • Variety
  • Indian spices
  • Weight
  • As per packaging


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